Suet Pudding: Pork & Mustard £14.50
To Start :
Sardines on Toast with Tomato, Radish and Green Beans £6
Fish of the Day: Hake - New Potato and Caper Salad, Green Beans and Herb Dressing £15
8oz Venison Steak - Cauliflower and Potato Bake, Carrots, Peppercorn Sauce £21
Minted Lamb Cutlets - Mash, Greens and Gravy £16
Venison and Red Berry Sausages - Mash, Greens and a choice of sauce £13
14 oz Sirloin on the Bone - a Choice of Side & Sauce £26
The Cambridge Chop House is the first of our two Chop Houses. It is in the heart of the city centre, 50 yards from Kings College Chapel and a similar distance from the Arts Theatre. The restaurant has a wonderful cellar area, spacious, with white washed walls. The ground floor area has views of the Chapel and Kings Parade.
The food is traditional British, is no nonsense and is keenly presented. Real ale is served direct from the cask and the wine list is thorough and imaginative. Service is knowledgeable, smiley and efficient.
We are local people, passionate about providing a first class service and environment in which to eat British food at its best.
Please take a look through the website where you can view our menus, see images of the premises, learn more about us, give feedback and find us.
We hope to see you soon.