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CAMBRIDGE CHOP HOUSE

1 King’s Parade,
Cambridge,
CB2 1SJ
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01223 359506
cambridge@chophouses.co.uk

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ABOUT CAMBRIDGE CHOP HOUSE

The Cambridge Chop House was the first of our two Chop Houses. It is in the heart of the city centre, 50 yards from King’s College Chapel and a similar distance from the Arts Theatre. The restaurant has a wonderful cellar area with spacious, white washed walls and the ground floor area has spectacular views.

The food is traditional British, no nonsense and keenly presented. We take our real ales very seriously and serve local ales straight from the cask at sensible prices. The wine list is thorough and imaginative. Service is knowledgeable, smiley and efficient.

General Manager is Fabiana Silveira and Head Chef is Andrew Skipper.

COFFEE HOUSE

Mon-Sun 8.15am - 12 noon

RESTAURANT

Mon-Thurs 12 noon - 10.30pm
Fri & Sat 12 noon - 11pm
Sunday 12 noon - 9.30pm
Christmas Parties
Pre-Theatre Menu - Cambridge Chop House
Game Week
Cambridge Chop House - Coffee House
Steak Night

Our emphasis is on great British classics, steaks & chops, unusual cuts of meat, all sourced locally where possible and served to reflect the seasons. Aside from our main menu and pre-theatre / lunch menu we also have a daily specials board. Food is keenly prepared, presented and served by a knowledgeable team.

Follow the links below to view our menus:

Main Menu / Set Lunch / Pre-Theatre

Pudding Menu

Coffee House Menu

Gluten-Free Menu

Dairy-Free Menu

WINE

Our wine list is quite unique in that it focuses on the Languedoc-Roussillon region of France. We have visited the region many times, with staff, and have met very nearly all of the wine makers on our list.

BEER & CIDER

We take our real ales very seriously and serve local real ales at sensible prices. Lagers are from Calvors brewery in Suffolk. Our Cider is Sheppy's single variety from Somerset. We also offer a good selection of soft drinks.

Wine List